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Kitchen Garden Cookbook
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In Stock
Item Number: gpbsm05
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Written by Steve Meyerowitz "Sproutman"
"Kitchen Garden Cookbook" is a must have for anyone who wants to eat dairyless, all flourless, and all vegetarian meals. It contains recipes on making whole meals with salads, making natural sodas, sunflower seed cheese pizza, and more!
This guide will give you essential information about the pros and cons of dairy, how to dehydrate foods, how to sprout, and how to prepare quality healthy and delicious vegetarian
- ISBN-10: 1878736868
- ISBN-13: 978-1878736864
- Softcover, 322 pages
- Measures 9 x 6.1 x 0.9 inches
Imagine preparing and eating zucchini chips, sprout breads, diaryless vanilla ice cram, cashew yogurt, dehydrated banana chips, and more!!
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