Japanese Ceramic Knife Sharpening Rod

This Japanese Ceramic Knife Sharpening Rod (Mac/Katana) was invented as an alternative to the china plate method you may be using now to keep your blades in razor sharp condition. Japanese are the world experts in producing ceramic utensils, and unlike rough stones or abrasive roller-sharpeners, the ceramic sharpening rod is specially designed to remove oil and grease that collects on your knife blade and reduces its cutting potential. Mac Sharpening Rod restores the original sharp qualities of the chrome molybdenum steel blade.

• Sharpening rod made with Japanese Ceramic with a solid ash handle and suede leather hanging thong
• Rod measures 1/2" x 8 1/2
• Handle measures 4 1/2
• Total measurement 13" length x 1 inch width
• Shipping weight 1 lb

Remember to buy your sharpening rod so that you can have evenly sharpened knives.